Recipe of Any-night-of-the-week Glutinous Doughnuts w/Cocoa Tablea dip

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Glutinous Doughnuts w/Cocoa Tablea dip. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Glutinous Doughnuts w/Cocoa Tablea dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glutinous Doughnuts w/Cocoa Tablea dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Glutinous Doughnuts w/Cocoa Tablea dip using 9 ingredients and 7 steps. Here is how you can achieve that.

Glutinous doughnuts dipped in cocoa pure chocolate! Trivia: Tablea is a Spanish word-meaning tablet, and tsokolate is a Filipino word-meaning chocolate. It is a thick hot chocolate specially made from cacao balls. The tablea can also be a thick disk or flat, and even in square form. But the balls are the most popular form made, and is considered as one of Batangas delicacies! Philippines! This one is surely fun doing with kids at home! 😍😘 Cooking & Prep Time : 45 minutes Servings: 4-5

Ingredients and spices that need to be Take to make Glutinous Doughnuts w/Cocoa Tablea dip:

1. 1 cup glutinous rice flour
2. 1 medium size egg
3. 1/4 cup sugar
4. 1/2 cup warm water
5. Vegetable oil
6. 1 piece tablea pure cocoa chocolate grated
7. 1/2 cup milk
8. Grated peanuts
9. Instant 3-1 coffee mix

Instructions to make to make Glutinous Doughnuts w/Cocoa Tablea dip

1. Sift the glutinous rice then add sugar, instant coffee and then mix.
2. Add the egg mix with the flour and then pour in the warm water by portions while you keep mixing.
3. Knead the dough and let it rest for 20 minutes
4. While waiting for the dough start maxing the cocoa tables chocolate dip. Melt the grated cocoa tablea chocolate with milk over boiling water. Pure chocolate are normally unsweetened, you may opt to add sugar to taste according to your preference.
5. Shape the dough it to little cute hearts or pretzels. (I made various shapes in making this coz it’s fun!) 🧑‍🍳
6. Heat the pan and add the vegetable oil. Fry until golden brown. Pat the excess oil using paper towel or strainer.
7. Dip each pretzels in your melted tablea chocolate then TOP it with grated peanuts! (I’m planning to try this with different dips and toppings soon with the kids!) 😘😂

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Glutinous Doughnuts w/Cocoa Tablea dip. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!