Simple Way to Prepare Award-winning Chocolate marshmallow

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Ultimate Chocolate marshmallow. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chocolate marshmallow, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate marshmallow delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Chocolate marshmallow using 6 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Chocolate marshmallow:

1. 3 sticks or 15 pieces Marshmallow
2. 1/4 cup Chocolate chip
3. 1 tsp Unsalted butter
4. 1 tbsp Fresh cream
5. 1 tbsp Water
6. as needed Coloured saunf

Instructions to make to make Chocolate marshmallow

1. Take chocolate chips and butter in a bowl. Melt it in microwave. When chocolate chips are soften add water and mix well.
2. When the chocolate is melted add cream. Mix well. Take marshmallow. Pierce toothpicks in it.
3. Dip marshmallow in the melted chocolate. Remove excess chocolate. Coat it with coloured saunf(fennel seeds)
4. Place foil paper on the plate. Place chocolate dipped saunf covered marshmallows in the plate. Keep it in fridge and let it set.
5. Chocolate marshmallow is ready to serve.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Ultimate Chocolate marshmallow. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!