Steps to Prepare Homemade Sweet Tooth Chocolate Saltines

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Steps to Make Favorite Sweet Tooth Chocolate Saltines. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet Tooth Chocolate Saltines, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Tooth Chocolate Saltines delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Tooth Chocolate Saltines is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Tooth Chocolate Saltines estimated approx 40 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Sweet Tooth Chocolate Saltines using 5 ingredients and 6 steps. Here is how you cook that.

Sugar overload!!! As much as I preach sugar control, these suckers hush me up real quick.

Ingredients and spices that need to be Prepare to make Sweet Tooth Chocolate Saltines:

1. 1 Cooking spray and foil to line cookie sheet
2. 40 Saltine crackers
3. 1 1/2 stick Butter (3/4 cup)
4. 3/4 cup Light brown sugar
5. 8 oz Semisweet chocolate chips

Steps to make to make Sweet Tooth Chocolate Saltines

1. Preheat oven to 425°. Line cookie sheet with foil then spray with cooking oil.
2. Arrange saltine crackers salt side down, until the pan is entirely covered
3. In a medium saucepan, melt butter and brown sugar together and boil until it turns caramel in color. Watch carefully as this happens in just a few minutes.
4. Remove from heat and pour evenly over the saltines. Bake in oven for 3-5min or until it begins to bubble.
5. Remove from oven and sprinkle chocolate chips evenly over saltines. Wait until the chips melt then spread out evenly with a knife.
6. Put in freezer for 20 minutes. Break into pieces and enjoy. Story leftovers in a zip lock bag or airtight container.

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Sweet Tooth Chocolate Saltines. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!