How to Prepare Speedy Guilt Free Chocolate Chip Cookies

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Quick Guilt Free Chocolate Chip Cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Guilt Free Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guilt Free Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Guilt Free Chocolate Chip Cookies using 9 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Guilt Free Chocolate Chip Cookies:

1. 1 c. Almond Flour
2. 1/4 c. Coconut Flour
3. 1/4 tsp. Baking Powder
4. 1 tsp. Baking Soda
5. 1/4 tsp. Salt
6. 6 T. Coconut Oil OR Butter (room temp.)
7. 3/4 c. Coconut Sugar
8. 1 1/2 tsp. Vanilla
9. 1 1/4 c. 'Enjoy Life' Chocolate Chunks

Instructions to make to make Guilt Free Chocolate Chip Cookies

1. Combine first five ingredients and stir until combined. Incorporate coconut sugar.
2. Add butter, vanilla, and egg mixing well after each ingredient.
3. Fold in the chocolate chunks.
4. Refrigerate for 20 minutes to an hour. Prepare cookie sheet with parchment paper.
5. Roll into 12 roughly 2" balls and bake in a preheated oven at 350 for 12-15 minutes.

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So that's going to wrap it up for this special food How to Prepare Perfect Guilt Free Chocolate Chip Cookies. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!